A full-bodied and very aromatic Shiraz showing purple berry fruits, dark chocolate and integrated spices...

A highly obvious and flavour packed wine with both warming and welcoming flavours...

The palate has smooth tannins and a long finish...

Wispy wafts of distant vanilla whiff through, hinting at the faintest aftershave-like application of subtle oak...

Bourbon oak ageing which leads to caramel, maple syrup and wood derived spice and flavour notes...

The palate is soft and silky yet richly flavoured with sweet spices and fruit...

Wonderfully composed and styled with delectable flavours, finishing silky and satisfying

Wonderfully framed by silky texture and layers of polished tannins

Backed by beautifully infused tannins, making it sturdy and supple at the same time with a sustained, delectable finish

The multi-layered depth of flavour and texture, combined with a long lingering finish...

This giving cup of red wine is something of an all-rounder, both with food and with people...

The palate is bursting with juicy black fruits, a touch of oak and a soft easy-going tannin structure...

Generous and flavoursome with a lengthy satisfying finish

This fine mature tawny is made from the Barossas traditional tawny varieties - Grenache, Mataro and Shiraz - and has been blended to an average age of 10 years...

Sourced from premium vineyards in the Barossa...

Sourced entirely from old vine blocks in the Southern Barossa, which are known to impart regional savoury flavours...

This release of St Hallett’s renowned Blackwell Shiraz is robust and full-bodied but not overblown

The palate displays excellent weight and succulent fruit intensity

Dark chocolate and spicy oak characters are enhanced by Rum oak ageing...

The Miamba vineyard has a long viticultural history, but when Grant bought it in 1983 it was completely bare...

The fruit used to create Blockhead Shiraz was sourced primarily from select family owned Barossa vineyards on the black, biscay soils of Central Barossa...

With every release, our goal is to preserve this fruit through winemaking and maturation

A fine tannin with undertones of mocha. Delicious!

The fruit used to create Blockhead Shiraz was sourced primarily from select family owned Barossa vineyards...

This is an approachable, medium bodied style with mouth filling fruit, smooth tannins...

A deeply coloured wine with great depth and varietal definition...

Satsuma plum and black cherry complemented by soft tannins, a wine with great length and balance...

A heady waft of ripe red berries and a freshly mown meadow framed by eucalyptus trees sets the stage

Black plum and red berry fruit flavours are enhanced by the Tawny oak ageing...

Mild ripening conditions allowed for slower than usual favour development with lower yield...

The 2019 growing season was long, hot and dry leading to a slightly early, low yielding vintage...

A deep and full flavoured Barossa Shiraz with half the alcohol...

Bourbon oak ageing leads to caramel, maple syrup and wood derived spice and flavour notes...

The addition of Zinfandel to the traditional blend of Grenache and Shiraz is unique to Hentley Farm...

St Hallett Gamekeeper’s range acknowledges the role of the Gamekeeper in maintaining a healthy balance to a property’s wildlife...

Flavours of blackberry, dark chocolate and spicy oak characters are enhanced by the Tawny oak ageing...

A silky palate, with red fruits dominating, cherry, rocky road, and subtle earthiness and clove spice...

Red berry fruit flavours are enhanced by the Rum oak ageing which leads to vanilla and toasted almond...

The 5th Generation Chardonnay brings together the richness of fruit from the Barossa Valley and the elegance of fruit from Eden Valley...

Much like the previous vintage, the 2020 harvest has produced wines of immense quality but with very low quantities...