Opulent and engaging with dark fruit richness, dark cocoa, cake spice and toasty oak

McLaren Vale is one of the hallowed places for the production of grenache, and this wine shows why

Powerfully expressed yet graceful & velvety, offering terrific concentration...

Loaded with plum and dark berry fruits this spicy McLaren Vale Shiraz is layered with mocha, savoury spice, licorice and finely integrated oak...

This is an intense red wine jam-packed with dark and red berry flavours...

Beautifully perfumed red with full flavours, and exceptional vintage!...

Rich, dark berry fruit flavours of McLaren Vale Shiraz burst to life in this deliciously, full-bodied wine...

A complex wine that reflects the true, rich character of McLaren Vale shiraz...

From a range of McLaren Vale sites, Woodhenge vineyards are concentrated in The Gateway, Whites Ridges, Aldinga Plains and McLaren Sandhills subregions...

The Shiraz was selected from four different locations across our estate grown McLaren Vale vineyards...

Sumptuous and delectable with a prolonged satisfying finish

McLarens on the Lake is produced by Serafino Wines from our premium vineyards in McLaren Vale...

The grapes used to make this wine have been sourced from select vineyards in McLaren Vale...

Wonderfully supported by plump mouthfeel and silky tannins

Supple mouthfeel, beautifully supported by layers of polished tannins

An everyday claret for the sophisticate, with a strong maritime feel

The Grenache Shiraz Mourvèdre is crafted from Grenache from old vines growing in the sandy soils of Blewitt Springs...

The Davey Estate Vineyard is located in Whites Valley, at the southern end of the acclaimed McLaren Vale wine region in South Australia...

A complex nose with varietal definition that offers black berry fruits and red currants intermingled with dark chocolate, cedar and spice...

A delicious offering of blueberries, raspberries and plums are layered with pâtisserie-like notes of baking pastry, vanilla bean, butter biscuit and spice...

Barrels are blended together then returned to new and seasoned American and French oak hogsheads

There's no mistaking the variety, with tomato leaf, capsicum, blueberry and chocolate...

Barrels are blended together in tank then returned to American and French oak hogsheads for additional maturation prior to bottling

Delivering excellent fruit richness with fleshy texture, making it splendidly flavoursome

Supple texture and well pitched tannins, making it elegantly flavoursome and immediately appealing

Sourced from a combination of established, dry-grown vineyards in central South Australia...

The winemaking team allowed the fruit to do the talking...

Sustainable organic management of their vineyards includes under-vine mulching to enrich the soil and increase carbon content, manual removal of weeds, no synthetic herbicide and fungicide use and zero artificial inputs...

The Parson Cabernet Sauvignon is our introduction to explore and enjoy this regal McLaren Vale variety...

The palate explodes with the flavours of fresh juicy raspberries & sour cherries, culimating with a lingering fine tannin mouth feel...

The Black Chook Shiraz is sourced from the premium grape growing region of McLaren Vale...

Completely fills the palate and then evenly dispersive its fruits, this has excellent persistence...

This is a Cabernet with a distinct personality – bold and robust...

The Nebbiolo grapes are grown in the wineries vineyard in McLaren Vale, South Australia - planted in 2000...

A delicious and juicy Australian Sangiovese from McLaren Vale...

The French and American oaks integrate harmoniously with dark berry fruits, providing full flavoured wine with layers of texture...

A generous mid palate is balanced by silky tannins, providing depth and persistence...

Aniseed and satsuma plum flavours that seamlessly integrate into the persistent mouth coating tannins...

Showcasing McLaren Vale’s brooding savoury side to a deliciously ethereal level...

Tintara the home of Hardys, remains a testament to quality winemaking, combining age old methods and new technology...