Soft & concentrated with lovely full flavours
Showcasing classic aromas of spicy fruit cake, dark cherries & mocha spice
Perfect with scotch fillet or seared venison
Mud House Hawke's Bay Merlot 2019

Mud House Hawke's Bay Merlot 2019
Description
Ruby red colour in the glass. Classic aromas of spicy fruit cake, dark cherries and mocha spice. The palate is full with flavours of blackcurrants, liquorice and dried herb. It is medium bodied with fine grain tannins; a soft yet concentrated wine.
Sourced from carefully selected vineyards in the Hawkes Bay; the oldest wine region in New Zealand. The vineyards are situated on clay loam soils, sands and free draining gravels.
Once harvested, the fruit was brought into the winery where it was de-stemmed into a stainless steel fermenter. The fermentation took 10 days, during which it was pumped over twice a day to help extract colour, fruit flavour and tannins. The wine then went through a full malolactic fermentation in stainless steel before being fined using natural methods prior to bottling.
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Very nice
Allan - 26/04/2020
Lovely smooth wine, enjoying it.
Sandra - 17/04/2020
Always an enjoyable wine
Lesley - 15/04/2020
Excellent NZ wine, great value.
G B (Barry) - 14/04/2020
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