Medium-bodied and easy to drink, this wine presents a harmonious balance of freshness and a lingering finish...

Expressive and appealing, this charming sparkling wine offers classic Prosecco drinkability

Graham Norton's Prosecco is made to his own specifications with 100% Glera grapes from the home of Prosecco...

Made from 92% Montepulciano grapes & 8% Sangiovese in Abruzzo, Italy...

The flavours are harmonious with good fruit intensity and acid balance, lingering to a moreish finish

Grapes were grown in very old vineyards selected in San Marzano and Sava in Puglia...

The palate is bright and juicy with elegant fruit intensity

Excellent structure, harmonious and a bit tannic, typical characteristic of this grape variety...

MALFY Gins are made by Master Distillers, Beppe Ronco and Denis Muni at the Torino Distillati distillery...

Born out of the Pasqua family’s passion for wine, its long-standing tradition and its strong link with its city of origin...

A blend of 85% Glera and 15% Pinot Noir grown in Italy...

"A fun little wine, this is an easy-drinking, sweet sparling red wine filled with ripe berry flavours" Sam Kim

Instantly charming on the nose showing sweet strawberry, fig, crunchy apple and white floral aromas

A testament to its heritage, it boasts a well-structured palate that unfolds gracefully, offering a long, satisfying finish...

Exceptional Soave Classico

From the prestigious Treviso DOC region of Veneto, home of Prosecco...

The must is obtained by very soft pressing of solely Glera grapes...

Made from100% Glera grapes grown in the gravely, fertile alluvial terrain of the Treviso plain...

Made from Sangiovese grapes harvested from vineyards situated in the argillous and sandy soils of Emilia Romagna Area...

Selected bunches of grapes which give origin to Amarone are left to dry on wood racks in dry, airy rooms...

Produced with carefully selected Grillo grapes, an organic and vegan wine that reveals the authentic expression of this precious Sicilian grape variety...

Born from the selection and vinification of the native Grillo grapes of Sicily...

Pressing and maceration at the controlled temperature for 15 days...

For those who love a dry white wine with the delightful aroma of Golden Delicious apples, their signature Pinot Grigio is unparalleled...

Merlot, Cabernet Sauvignon and Sangiovese are harvested & vinified in different periods...

For over a century, Sartori, a leading name in fine wines from northeast Italy's Veneto region, has stood for traditional values...

Fruity notes with hints of green apple, light peach and citrus...

A fleshy wine with character

On the nose, ripe fruit hints are ennobled by gentle spices...

An aperitif style with a very fine mousse, this is made from high quality vineyards across the Veneto region...

A red blend of 70% Sangiovese and 30% vines allowed by the specifications produced in Chianti DOCG area...

Piedmont creates some of Italy's finest red wines...

Produced from the gravelly and fertile alluvial land crossed by river Piave in the valleys of the high Treviso plain...

To Juliet’s question 'what’s in a name?' the Sartori family would answer 'everything!' as for over a century, Sartori has stood for traditional values elevated by innovation and a dedication to quality...

Garganega and Trebbino di Soave grape varieties from the basaltic soil in the historic hills of Soave Classico area: Montefore d'Alpone and Soave...

This wine is now part of Valpolicella’s history, and one of the best-loved classics of the Italian wine tradition in the world...

Vulkà Etna Rosso, blend of Nerello Mascalese and Nerello Cappuccio, is an authentic expression of the terroir of Etna...

The blend of red grapes are harvested, destemmed and vinified with 15 days of maceration...

It is a wine that has made the history of modern Abruzzo wine-making...

Displays inviting scents of blackcurrants with hints of plums and herbaceous notes...