• Fruit & balsamic
• Medium bodied
• Broad acidity
• Spicy minerality

The perfume is intense and persistent. One can recall in the nose clear sensations of fruit. For the taste, one immediately perceives the broad acidity and the spicy minerality, typical of a vine cultivated in Tufo. Immediately following, there are soft notes of balsamic

Feudi di San Gregorio is the finest and most awarded winery in Campania, Italy. Situated in the tiny village of Sorbo Serpico in Campania’s Irpinia region, this highly acclaimed estate was established in 1986. Over the past 20 years, Feudi di San Gregorio has emerged into the international limelight as a great success story

The chalky soils of Tufo confer to the Greco grape minerality, freshness and persistence.

Alcoholic fermentation in stainless steel tanks at 16-18ºC followed by fermentation for about 4 months in stainless steel tanks staying in contact with the lees at all times.

Food Pairing: Drink with raw fish, buffalo mozzarella and first courses of white meats.