Masterson’s is a Canadian whiskey with a mash bill of 100% rye. It is distilled in classic pot stills using glacial water, aged for 10 years in new American oak, and bottled at 90 proof. The result is a smooth whiskey with a unique taste profile, which includes a trace of pepper and spice, along with a soft, lingering sweetness.

Each bottle of Masterson’s is hand-numbered with the batch and bottle number. Attention to detail acts as a quality cue for buyers and consumers.

Gambler, buffalo hunter, army scout, gunfighter and newspaperman, William “Bat” Masterson did it all and did it well. And what better way to honor such a rarefied man than with a truly exceptional whiskey. Crafted by artisans, distilled in a pot still and aged in white-oak casks for just over 10 years, it’s the kind of drink that Bat would’ve surely raved about.