A stunning collection of single vineyard Central Otago white wines, all from the Bannockburn vineyard.

Crafted with all elements incorporated to create this label that is well loved by many; the precise amounts of each vary from year to year. The grapes endure the fury of nature and then we harvest them by hand. Swansong. Black Rabbit. Inlet. Each vineyard has its own essence. Winemakers take the grapes that hold this essence and make single vineyard wines. Last of all, they choose a small number of barrels from each vineyard that are their truest expression and create a composition. An ode to the year. It’s simple. They bottle time.

Collection includes:

2 x Dicey Bannockburn Central Otago Pinot Gris 2022

Awarded 94/100 Points & 4 Stars: Bob Campbell, Master of Wine, Real Review, Dec 2022

Awarded 93/100 Points: Cameron Douglas, Master Sommelier, Dec 2022

"Luscious, full-flavoured Pinot Gris with ripe pear, stewed apple and honeysuckle supported by gentle acidity that gives the wine an off-dry finish. Silken-textured wine that is a pleasure to drink" Bob Campbell, Master of Wine, Real Review, Dec 2022

"Fragrant, varietal, spiced white fleshed fruits bouquet with a fine leesy and ginger spice quality and mineral quality. Crisp, refreshing and dry on the palate with flavours of pears and apple, plenty of quince with a moment of white nectarine then white spices with a dried herb and mineral complexity. Well made, spritely and delicious. Best drinking from 2023 through 2027" Cameron Douglas, Master Sommelier, Dec 2022

Displays aromas of quince, white nectarine and blossom notes. The palate is broad, rich and textural. Drink within 1 -8 years. Made in a dry style.

Alc: 14.5%

2 x Dicey Bannockburn Central Otago Chardonnay 2020

Awarded 91/100 Points & 4 Stars: Bob Campbell, Master of Wine, Real Review, Aug 2021

"Lively, vibrant Chardonnay with green apple, grapefruit, brioche and nutty oak flavours, together with a subtle struck-flint character supported by a tangy backbone of acidity. A taut, mouth-watering wine" Bob Campbell, Master of Wine, Real Review, Aug 2021

Citrus, melon and brioche aromas on the nose. Succulent, lithe and restrained.

Alc: 13.5%

2 x Dicey Bannockburn Central Otago Riesling 2021

Awarded 93/100 Points: Cameron Douglas, Master Sommelier, Aug 2021

Awarded 92/100 Points & 4 Stars: Bob Campbell, Master of Wine, Real Review, Aug 2021

"Precise and exacting aromas of sweet lemon and apple, lime- flower, pear, white peach and mineral. Youthful, fresh and harmoniously attractive. Off-dry style with residual sweetness to a medium level. Immediately contrasted by acidity highlighting flavours of green apple and lemon, minerality and white flowers. Delicious, fresh and youthful with a long finish. Best drinking from 2022 through 2029+" Cameron Douglas, Master Sommelier, Aug 2021

"Medium-dry riesling with lime zest, white rose, saline and oyster-shell flavours. An initial impression of sweetness is balanced by quite assertive yet fruity acidity that gives the wine some pleasing tension" Bob Campbell, Master of Wine, Real Review, Aug 2021

Displaying lemon curd & lime zest with beeswax on the nose. Vibrant, rich and crunchy.

Alc: 10.5%

Vintages may change.