A richly flavoured Cabernet
Packed with dark berried fruit, blood plum & chocolate flavours
Enjoy with roast lamb or venison steak
Black Barrel South Australia Cabernet Sauvignon 2021 (Australia)
Black Barrel South Australia Cabernet Sauvignon 2021 (Australia)
Description
- Toasty oak
- Blood plum
- Chocolate
- Lengthy finish
Richly flavoured Cabernet, packed with dark berried fruit, blood plum and chocolate flavours. Tobacco and wood subtle but present, offering a full mouthfeel and lengthy finish.
Black Barrel are wines made from fruit from low yielding, old-vine South Australian vineyards and are traditionally vinified with small open fermenters, hand plunged before partial maturation in three hundred litre, high toast ‘black barrels’ for 6 months.
An exceptional vintage with ideal growing conditions and outstanding quality fruit! A later start to the vintage due to a mild summer facilitating a longer ripening period and a lovely balance in red wines. Dry conditions through summer resulted in small berries and thick skins in reds.
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