Refreshing & intense, displaying crisp citrus notes
Well balanced & focused with crisp acidity & a long, juicy, mouth-watering finish
A delightful wine pairing well with fresh green-lipped mussels or Caesar salad
Opawa Marlborough Sauvignon Blanc 2018
Opawa Marlborough Sauvignon Blanc 2018
Accolades
Awarded Gold Medal
NZ Wine Of The Year 2018
Awarded 90/100 Points
James Suckling
Awarded Silver Medal
New Zealand International Wine Show
Description
Here in Marlborough, classic Rapaura gravels absorb the sun’s warmth during the day, radiating back onto the grapes by moonlight, to create the highly aromatic flavours for which Marlborough is so highly reputed.
This wine is bright lemon colour with a hint of green. Exotic perfumes leap from the glass with vivacious aromas of citrus peel, passionfruit skins and hints of fresh kaffir lime leaves. The palate is refreshing and intense, displaying crisp citrus notes and passionfruit flavours, this wine is well balanced and focused with crisp acidity and a long, juicy, mouth-watering finish.
Made from grapes sourced principally from our own Opawa vineyard on Rapaura gravel soils, the fruit was machine harvested in the cool of the night and immediately pressed at the winery. A cool fermentation followed using an aromatic yeast, with a small portion being fermented in large oak cuve’s to add a textural element to the wine. After a short period on yeast lees the wine was clarified and filtered prior to bottling in July 2018.
Food Pairing: A delightful wine pairing well with fresh green-lipped mussels or Caesar salad
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