Lively acidity, crisp & mouth watering
Delightful spicy pear, honeysuckle, ripe pear stone fruit with lifted notes of fresh grapefruit
Perfect with whitebait fritters, tempura battered scallops, or fresh Marlborough blue cod off the BBQ
Dusky Sounds South Island Sauvignon Blanc NV
Dusky Sounds South Island Sauvignon Blanc NV
Description
- Fresh grapefruit
- Kiwifruit
- Nettles
- Crisp finish
Delightful spicy pear and floral flavours fill the palate with perfectly balanced acidity. Aromas of honeysuckle, ripe pear stone fruit. Yellow straw
Pale straw. Lifted notes of fresh grapefruit, kiwi fruit and nettles. The fresh and concentrated fruit flavours continue on the palate while the lively acidity gives the wine its crisp, mouth watering finish.
Once harvested, the grapes were transported to the winery, gently pressed and settled in tank. The warm fermentation was started with selected yeast strains. Following ferment the wine was left to mature on full lees for up to three months to enhance structure and mouth feel. After blending the wine was fined using natural methods and prepared for bottling.
Food Pairing: Seafood.
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Member since 2012 with 145 orders. This wine is great and I believe it’s my 4th box… LE
Lena - 07/12/2021
Another fab drink
John - 08/11/2021
Very pleasant. Very good vith fried white fish.
Kjell - 11/02/2023
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