• Plum & cherry
• Rosemarry & spices
• Full bodied
• Balanced 

Deep ruby red with violet reflections. Intense aromas of of plum and cherry, spicy, with rosemary and vanilla scents. A full-bodied wine, soft and balanced, easy to drink.

Produced in San Marzano, Salento, Puglia. At almost 100 meters above sea level, with a high average temperature and little rainfall during the year. The soft soil layer is clayey and quite thin, with a good presence of rocks.

Harvested in the first weeks of September. Thermo-controlled maceration for about 10 days, followed by the alcoholic fermentation with selected yeasts. Aged in stainless steel tanks.

Food Pairing: Savoury first courses, red meat and game, mature cheese.