"Attractive Pinot Gris in a dry style" Bob Campbell, MW
"Pure & perfectly balanced with fine, chalky acidity" Bob Campbell, MW
Delicious by on its own or paired with grilled snapper or seared tuna
Lamont Central Otago Pinot Gris 2019
Lamont Central Otago Pinot Gris 2019
Accolades
Awarded 94/100 Points & 4 Stars: Best of 2020
Bob Campbell, Master of Wine, Real Review, May 2020
Description
- Dry style
- Pear & stonefruit
- Subtle nut & ginger
- Beautifully balanced
"Attractive Pinot Gris in a dry style with typical pear, apple, citrus and subtle nut and ginger flavours. Pure and perfectly balanced with fine, chalky acidity" Bob Campbell, Master of Wine, Real Review, May 2020
Bright with light straw colour, the nose is soft and full, with well concentrated aromas of white and yellow stone fruits along with subtle pear and honeysuckle elements. A drier style Pinot Gris with a voluptuous palate features a softly rich melange of stone fruits, floral and minerals, with nuances of honey and flint. The flavours are beautifully balanced and harmonious and follow a fine-textured line with excellent acid poise.
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