Calling all Pinot Lovers! You won't want to miss this exceptional offering of Central Otago beauties from Wild Earth.

These wines are a true reflection of their terroir, brooding with all of the classic aromas and flavours we all know and love.

Collection includes:

2 x Wild Earth Central Otago Pinot Noir 2022

Awarded 5 Stars: Michael Cooper
Awarded 95/100 Points & 5 Stars: Sam Kim, Wine Orbit
Awarded 94/100 Points: Cameron Douglas, Master Sommelier
Awarded 93/100 Points & 5 Stars: Candice Chow, Raymond Chan Reviews
Awarded 92/100 Points & 4 Stars: Bob Campbell, Master of Wine, Real Review
Awarded 91/100 Points: James Suckling, Jamessuckling.com
Awarded 18.5/20 Points: Joelle Thomson

"Stylish and enticing, the wine shows perfumed aromas of dark cherry, plum, thyme and hazelnut with a floral overtone. It’s beautifully weighted on the palate with refined texture and plush mouthfeel, finishing persistent and polished. The wine combined stunning fruit purity with seductive complexity, making it engaging and highly appealing. At its best: now to 2032" Sam Kim, Wine Orbit

"Ripe, fruity and varietal with core scents of wild dried herbs releasing a savoury quality, then aromas of fresh dark skinned cherry, roasted nut, some gun-flint quality then raspberry and red apple skin. Oak is present in the bouquet though not a feature. As the wine touches the palate the textures and flavours are all pinosity with red berry fruits and savoury spices, the oak now releases some structure, spice and a whisper of smoke. Gun flint and nut along with raspberry and red apple also continue. Well made, taut and youthful, fresh and saline. Best drinking from late 2025 through 2034+" Cameron Douglas, Master Sommelier

"Moderately intense, fruit-focused pinot noir with blackberry, dark-fleshed plum, cassis, dark cherry and a dusting of spicy oak. Accessible wine that’s easy to love. Very approachable now" Bob Campbell, Master of Wine, Real Review

1 x Wild Earth Reserve Earth And Sky Central Otago Pinot Noir 2022

AWARDED 5 STARS: Michael Cooper
AWARDED 97/100 POINTS & 5 STARS: Sam Kim, Wine Orbit
Awarded 96/100 Points & 5 Stars: Candice Chow, Raymond Chan Wine Reviews, Jun 2024
AWARDED 94/100 POINTS: Cameron Douglas, Master Sommelier, Jun 2024

"The powerful 2023 vintage was grown at two sites in Bannockburn, matured for 11 months in French oak barriques (20 per cent new), and bottled unfined and unfiltered.   Still a baby, it has deep, purple-flushed colour.  Mouthfilling, with vibrant, dense, plummy, spicy flavours, it is a complex, savoury, firmly structured red (some would call it 'brooding'), crying out for cellaring.  Best drinking 2027+" Michael Cooper, Jun 2024

"Gorgeously fruited and enticing, the bouquet shows dark plum, blueberry, violet, hazelnut and fragrant spice nuances, leading to a superbly weighted palate offering outstanding focus and concentration. Refined and richly textured with layers of complex flavours, combined with beautifully melded tannins, finishing impressively long and alluring. At its best: 2026 to 2037" Sam Kim, Wine Orbit

The colour is impressive dark purple/garnet with a savoury nose that is intense and intriguing with graphite, dark cherry, blackberry, cedar, nutmeg, rosemary, and field mushroom. The palate is highly concentrated and dense with silky tannins that are lifted by impressive acidity which is a wonderful contribution from the higher elevated site. A unique expression of the Bannockburn sub-region with lovely cassis, bramble fruit, florals, and a touch of umami. This Pinot Noir has an ethereal nature, expressing intensity and poise from great sites in a stellar sub-region. It is notably fresh and bright at release, it will benefit from decanting when drinking now, and it will certainly reward those who choose to cellar it with a wonderful journey of development for at least 12+ years.

Alc: 13.5%

Vintages may change.