Skip to main content

"Offering charming drinking" Wine Orbit

This Pinot Noir expresses black fruits like boysenberries & blueberries with subtle floral notes

Pairs excellently with NZ lamb & slow cooked beef checks, or with mushroom accented dishes

Villa Maria Earth Garden Marlborough Pinot Noir 2022

$19.99p/Btl
6 Btls, $119.94 6 Btls, $104.30

Promotional offer ends on 30/11/2024

Awarded 5 Stars Awarded 93/100 Points Awarded 90/100 Points Organic Wine
Villa Maria Earth Garden Marlborough Pinot Noir 2022

Villa Maria Earth Garden Marlborough Pinot Noir 2022

Well framed by polished tannins, offering charming drinking
$19.99p/Btl
6 Btls, $119.94 6 Btls, $104.30

Accolades

Awarded 93/100 Points & 5 Stars

Sam Kim, Wine Orbit, Mar 2024

Awarded 90/100 Points

Cameron Douglas, Master Sommelier, May 2023

Description

  • Dark plum
  • Boysenberries
  • Dried herb
  • Powder tannins

"It's splendidly fruited and inviting on the nose, showing dark cherry, clove, anise and warm mushroom aromas with a hint of toasted almond. The succulent palate delivers excellent weight and silky flow, beautifully framed by polished tannins. Splendidly harmonious and lingering with plenty of appealing flavours. Certified organic. At its best: now to 2030" Sam Kim, Wine Orbit, March 2024

"Aromas and flavours of bing cherry and red apple skin, red currant and spices from fruit and wood. Crisp and dry with moderately firm tannins, lots of polish and style, medium+ acid line and even lengthy finish. Best drinking from late 2023 through 2029" Cameron Douglas, Master Sommelier, May 2023

This Pinot Noir expresses black fruits like boysenberries and blueberries with subtle floral notes and gentle acidity. The cocoa powder tannins and smoky toasty notes add complexity with a generous earthy textural finish.

The Marlborough growing season started off well with very little frost pressure during spring. Flowering went without a glitch, due healthy soil moisture levels the canopies looked lush and vibrant. The start of 2022 summer was slightly colder; February was below the long-term average in temperature however the weather settled with a slightly damp autumn.

Mixture sizes open top fermenters, gentle extraction of tannins to frame fresh fruit characteristics, natural ferments with yeasts from the vineyards are encouraged.

Food Pairing: This wine pairs well with New Zealand lamb, but rich enough to enhance slow-cooked beef cheeks. For a plant-based alternative, try with mushroom or truffle-accented dishes to accentuate it’s earthy character.

Seal

Screw Cap

Payment

Alcohol

12.5%

Delivery

NZ (from $5.99)

Member Rating

NA

Welcome

to New Zealand’s #1 online wine community

Leave site
Your browser is out-of-date!
Update your browser to view this website correctly.
Update my browser now