• Dry style
• Gooseberry
• Rockmelon
• Vibrant

"Bright, even, very pale yellow. The nose is expressive and lifted, with aromas of gooseberry, lime and zest, nettle and lemongrass. Medium-light bodied, aromas of gooseberry and lime melded with lychee, frangipani, nettle, lemongrass and lime zest. The aromatics are expressive and detailed, flowing effortlessly on a crisp acid line. Subtle creaminess fills out the palate, lending a pure and long finish. A goldilocks Sauvignon Blanc" Candice Chow, Raymond Chan Reviews, Oct 2024

"This is instantly appealing on the nose with Granny Smith apple, feijoa, lime peel and green rockmelon aromas, leading to an intensely flavoursome palate delivering excellent vibrancy and persistency, making it highly enjoyable. At its best: now to 2026" Sam Kim, Wine Orbit, Aug 2024

"Aromatic with a  core of apple and tropical fruits, mango and pineapple, white peach then fresh sage and honeysuckle. Vibrant, fresh, mouthwatering and fruity across the palate. Acidity carries the flavours seamlessly around the palate, there’s a whisper of salinity and an easy to spot mineral quality. Well made, and ready to drink from 2024 through 2027. Exceptional value" Cameron Douglas, Master Sommelier, Oct 2024

Ripe citrus and tropical fruit aromas.  Juicy rock melon, lychee, vibrant stone fruits and lemongrass. Mouthwatering finish with seaside influences. Refreshing glass of summer sunshine.

Overlooking the ocean in dry and windswept Blind River, we grow our grapes in harsh conditions. Our grapes enjoy the region’s long sunshine hours, while the ocean breeze keeps things cooler and drier. Once picked, they are gently pressed and cool fermented to retain the vibrant fruit characters.

Food Pairing: Enjoy on its own with friends, or pair with seafood, salads, or soft cheeses.