Montebruna is a Barbera d’Asti DOCG that comes from 100% Barbera grapes owned in Rocchetta Tanaro...

Exhibits expressive aromas with dominant shades of ripe cherries, plums, red berries and spices...

Traditional varieties of Chianti with an absolute predominance of Sangiovese...

A testament to its heritage, it boasts a well-structured palate that unfolds gracefully, offering a long, satisfying finish...

Masseria Altemura is located in the heart of Puglia, halfway between the Ionian and the Adriatic Seas...

A red blend of 85% Negroamaro and 15% Malvasia Nera di Brindisi grown in Salice Salentino DOP...

Pressing and maceration at the controlled temperature for 15 days...

Born from the selection and vinification of the native Grillo grapes of Sicily...

Rich, warm and soft on the palate, with velvety tannins...

Its lightly tannic and turns into velvety softness...

On the nose, ripe fruit hints are ennobled by gentle spices...

The grapes, harvested by hand, are subjected to a delicate crush and soft pressing with the use of presses operating under vacuum...

Fruity notes with hints of green apple, light peach and citrus...

The stems are seperated from the grapes, which are softly pressed in cylinders under pressure gently breaking their skins and releasing the juice...

Every time you open a bottle of Brilla! the magic of Italy pops out...

The nose is softly full, with creamy aromas of strawberry, stonefruit, apple and blossoms

In San Marzano, the history of viticulture is more than a thousand years old...

Casa di Serra was one of the first truly selected Verdicchio made in this varietys production area...

The 2020 Rosso di Montalcino wafts up with a classic mix of earth tones, Tuscan dust and bright strawberries

A stylistic effort designed to obtain a unique complexity and structure through the skilful combination of the different characteristics represented by various vintages...

Tight and very focused. Classic Brunello for the vintage

This vineyard is characterized by a more creamy and silky taste coupled with a fun and vibrant saltiness...

Our vineyards on the western slopes are surrounded by a fresh forest and very close to the Ombrone river...

The grapes for the Chianti Classico are selected and picked by hand...

Complex and approachable, a great drop!

Only the best grapes are selected from Sa’etta, a single vineyard which benefits from the best position, exposure and terrain on their estate...

A serious and very precise Soave

Rated 99 points in five straight vintages, this elegant wine is our #1 selling Italian White...

100% Pinot Noir grown in Alto Adige in Italy...

Black Label incorporates the elegance and classicism of the Veronese oenological tradition...

Retromarcia is a Chianti Classico made from 100% Sangiovese grapes...

Plenty of plummy fruit and sweet spice with a powdery texture

Made with carefully selected Frappato grapes, an organic wine that reveals the authentic expression of this ancient grape variety...

An organic red blend of 80% Sangiovese and 20% Syrah in Tuscany on coastal vineyards....

Fullbodied and very concentrated, with amazing tannins and super-ripe fruit...

The grapes are grown in the Veneto region of Italy, in an area near the Valdobbiadene DOCG area...

Pantelleria Passito is a special and unique type of dessert wine produced on the island of Pantelleria...

A blend of Cataratto, Inzolia and Grillo grapes grown in west Sicily...

Made from the indigenous Carricante and Catarratto grapes grown on high-elevation slopes of Mount Etna...